You might not know that the average adult in America consumes about 61 pounds of beef per year. That is a significant amount, and it explains why the cattle industry is so popular in the US. Here are a few more interesting beef industry news facts about the cattle industry that you might not know about:
- While vegetarians might argue otherwise, cattle produce a lot more than just meat and dairy. The reality is that over 98% of the animal is being used for producing various products such as glue, insulin, gelatin and soap, while only about 32% of that is the actual meat production percentage.
- An average family can benefit from the meat of a single beef steer for about 6 months. That’s around 720 quarter-pound burgers which would be enough for a single couple to eat a burger a day for a period of an entire year.
- There are healthy ways to cook beef, but overcooking it is not a good idea. A lot of people tend to leave their beef on the grill for a longer than average time. However, this practice not only kills the flavor but can also cause health problems, since the proteins and fat tend to fuse, making it much harder for the body to gain any kind of benefit from it. Moreover, some types of overcooked beef have been associated with the onset of diseases such as cancer.